Etiquette Page

	1.	The best time for the host to give a toast is
	a.	Before the meal to welcome guests and just before dessert to recognize the guest of honor.
	b.	After the entire meal to thank people for attending.
	c.	After 75% of the guests have arrived.
	d.	Before the meal and just before everybody goes home.
	2.	If you invite someone for lunch
	a.	You can decide at the restaurant who pays.
	b.	If you paid last time wait for the other person to pick up the tab.
	c.	If you are friends it is appropriate to split the bill.
	d.	You pick up the tab.
	3.	At a cocktail party
	a.	You should hold your beverage in your right hand.
	b.	You should hold your beverage in your left hand.
	c.	You should immediately find a spot to put your glass.
	d.	It doesn't matter in which hand you hold your beverage.
	4.	At a formal dinner the maximum number of knives to the right of the plate and forks to the left of the plate will be
	a.	Three knives and four forks.
	b.	Three knives and three forks.
	c.	Two knives and three forks.
	d.	Four knives and three forks.